USDA Hardiness Zone 6b

Best Plants for Zone 6b

167 plants thrive in Zone 6b. Browse by category, then click any plant for a full growing guide with sun, water, and harvest info.

167
Plants for Zone 6b
7
Categories
165–185
Frost-free days
Min. Winter Temp.
−5°F to 0°F
Last Frost (avg)
Late April to early May
First Frost (avg)
Mid-to-late October
Growing Season
165–185 days

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Zone 6b covers the warmer half of Zone 6 — southern New England (Boston, Hartford), the lower Hudson Valley, central and southern Ohio, southern Indiana and Illinois, central Missouri, the Ozarks, the Texas Panhandle, and parts of the Southwest (Flagstaff). Winter lows average −5° to 0°F rather than the −6° to −10°F of 6a, and the 165–185 day growing season is long enough for nearly all of the same crops as 6a. Mild winters let gardeners overwinter garlic, spinach, and many brassicas with row cover, and reliably ripen long-season warm-season crops like tomatoes, peppers, and melons through the summer. All 167 plants below are confirmed to grow well in Zone 6b — click any card for a full growing guide with difficulty level, sun requirements, water needs, and harvest timeline.

Plant Catalog

Browse Zone 6b Plants in Catalog →

All 167 Zone 6b plants, sorted, with filters for category, sun, difficulty, container-friendly, and ZIP-personalized GrowScores.

🪼 Vegetables

🌿
Artichoke (Green Globe)
Beginner·85-100 days (from transplant)
🥬
Arugula (Rocket)
Beginner·30-40 days
🌿
Asparagus (Jersey Knight)
Beginner·2-3 years to first harvest
🫐
Beet (Detroit Dark Red)
Beginner·55-70 days
🫑
Bell Pepper (California Wonder)
Beginner·75-90 days
🫑
Bell Pepper (California Wonder)
Beginner·70–85
🥬
Bok Choy (Joi Choi)
Beginner·30-60 days
🫘
Broad Bean (Aquadulce Claudia)
Beginner·80-100 days
🥦
Broccoli (Calabrese)
Beginner·55-75 days
🥦
Broccoli (Purple Sprouting)
Beginner·220-280 days
🥦
Broccoli Rabe (Rapini)
Beginner·40-60 days
🥦
Brussels Sprout (Long Island)
Beginner·90-110 days
🥬
Cabbage (Early Jersey Wakefield)
Beginner·60-70 days
🥕
Carrot (Danvers)
Beginner·70-80 days
🥕
Carrot (Nantes)
Beginner·65–70
🥦
Cauliflower (Snowball)
Beginner·55-80 days
Celeriac (Giant Prague)
Beginner·110-120 days
🌿
Celery (Tall Utah)
Beginner·100-130 days
🥬
Collard Greens (Georgia)
Beginner·60-75 days
🥒
Cucumber (Marketmore)
Beginner·60-70 days
🫙
Cucumber (Pickling / Calypso)
Beginner·50-55 days
🫘
Edamame (Envy)
Beginner·75-85 days
🍆
Eggplant (Black Beauty)
Beginner·70-80 days
🥬
Endive (Tres Fine)
Beginner·85-100 days
🥬
Escarole (Fleuriere)
Beginner·80-95 days
🫘
Fava Bean (Extra Precoce)
Beginner·75-85 days
🧄
Garlic (Softneck)
Beginner·240-270 days
🫘
Green Bean (Blue Lake)
Beginner·55-65 days
🥬
Kale (Lacinato)
Beginner·55-65 days
🥦
Kohlrabi (Early White Vienna)
Beginner·45-55 days
🧅
Leek (American Flag)
Beginner·100-120 days
🧅
Leek (Musselburgh)
Beginner·100-120 days
🥬
Lettuce (Buttercrunch)
Beginner·55-65 days
🥬
Lettuce (Red Leaf)
Beginner·45-60 days
🥬
Lettuce (Romaine)
Beginner·60-75 days
🫘
Lima Bean (Henderson)
Beginner·65-80 days
🥬
Mustard Greens (Southern Giant)
Beginner·35-50 days
🫛
Okra (Clemson Spineless)
Beginner·55-65 days
🧅
Onion (Evergreen Bunching)
Beginner·60–70
🧅
Onion (Walla Walla)
Beginner·100-120 days
Parsnip (Hollow Crown)
Beginner·100-120 days
🌸
Pea (Snow)
Beginner·55-65 days
🫛
Pea (Sugar Snap)
Beginner·55-70 days
🌶️
Pepper (Anaheim)
Beginner·75-85 days
🔥
Pepper (Habanero)
Beginner·90-100 days
🌶️
Pepper (Jalapeño)
Beginner·65-80 days
🫘
Pole Bean (Kentucky Wonder)
Beginner·60-70 days
🥔
Potato (Yukon Gold)
Beginner·70-90 days
🎃
Pumpkin (Connecticut Field)
Beginner·100-115 days
🔴
Radicchio (Rossa di Verona)
Beginner·80-100 days
🔴
Radish (Cherry Belle)
Beginner·22-25 days
🔴
Radish (French Breakfast)
Beginner·20-30 days
🌿
Rhubarb (Victoria)
Beginner·Year 2 onward
🫘
Runner Bean (Scarlet Emperor)
Beginner·60-70 days
🟣
Rutabaga (American Purple Top)
Beginner·85-100 days
🧅
Scallion (Evergreen Hardy)
Beginner·60-90 days
🧅
Shallot (Dutch Yellow)
Beginner·60-90 days
🥬
Spinach (Bloomsdale)
Beginner·40-55 days
🎃
Squash (Acorn Winter)
Beginner·80–90
🎃
Squash (Acorn)
Beginner·80-100 days
🎃
Squash (Butternut)
Beginner·85-110 days
🎃
Squash (Delicata)
Beginner·80-100 days
🍝
Squash (Spaghetti)
Beginner·80-100 days
🥒
Squash (Yellow Crookneck)
Beginner·45–60
🌽
Sweet Corn (Peaches and Cream)
Beginner·70-80 days
🍠
Sweet Potato (Beauregard)
Beginner·90-120 days
🌈
Swiss Chard (Rainbow)
Beginner·50-60 days
🫒
Tomatillo (Verde)
Beginner·60-75 days
🍅
Tomato (Brandywine Pink)
Beginner·80–100
🍅
Tomato (Celebrity)
Beginner·70-75 days
🍅
Tomato (Cherokee Purple)
Beginner·80–90
🍅
Tomato (San Marzano)
Beginner·80–85
🫛
Turnip (Purple Top White Globe)
Beginner·45-60 days
🌿
Watercress
Beginner·40-60 days
🥒
Zucchini (Black Beauty)
Beginner·50-60 days
🥒
Zucchini (Gold Bar)
Beginner·45-55 days
🍈
Cantaloupe (Hale's Best)
Intermediate·80-95 days

🌿 Herbs

🌿
Basil (Genovese)
Beginner·50-60 days
🌿
Basil (Lemon)
Beginner·45-60 days
🌿
Basil (Thai)
Beginner·45-60 days
💙
Borage
Beginner·50-60 days to bloom
🌿
Caraway
Beginner·Year 2 (seeds)
🌿
Catnip
Beginner·70-80 days
🌿
Chervil
Beginner·35-50 days
🌿
Chives
Beginner·60-90 days
🌿
Cilantro (Santo)
Beginner·50–60
🌿
Cilantro (Slow Bolt)
Beginner·45-70 days
🌿
Comfrey (Bocking 14)
Beginner·Year 1 (perennial)
🌿
Dill
Beginner·40-60 days
🌿
Fennel (Florence / Bulb)
Beginner·80-90 days
🌿
Garlic Chives
Beginner·60-90 days
🌿
Horehound
Beginner·90-120 days
🌿
Hyssop (Common)
Beginner·70-80 days
🌿
Lemon Balm
Beginner·70-80 days
🌿
Lovage
Beginner·Year 2 (perennial)
🌿
Marjoram (Sweet)
Beginner·60-80 days
🌿
Mint (Peppermint)
Beginner·30-40 days
🌿
Mint (Spearmint)
Beginner·30-40 days
🌿
Mullein (Common)
Beginner·Year 2 (flowers and leaves)
🌸
Nasturtium (Jewel Mix)
Beginner·50-60 days to flower
🌿
Oregano (Italian)
Beginner·80-90 days
🌿
Parsley (Curly)
Beginner·70-90 days
🌿
Parsley (Flat Leaf / Italian)
Beginner·70-90 days
🌿
Savory (Summer)
Beginner·60-70 days
🌿
Savory (Winter)
Beginner·60-80 days
🌿
Sorrel (French)
Beginner·60 days (year 2+ perennial)
🌿
Sweet Woodruff
Beginner·Year 1 (cut-and-come-again)
🌿
Tarragon (French)
Beginner·60-90 days
🌿
Thyme (Common / English)
Beginner·85-90 days
🌿
Thyme (English)
Beginner·Perennial
🌿
Yarrow (Common)
Beginner·Season 1 (perennial)
💜
Lavender (English)
Intermediate·90-200 days
🌿
Sage (Garden)
Intermediate·75-80 days

🍎 Fruits

🌻 Fruit Trees

🌿 Flowers

🌼
Begonia (Semperflorens / Wax)
Intermediate·50-65 days
🌻
Black-Eyed Susan
Intermediate·Season 1+ (perennial)
🌼
Calendula (Resina)
Intermediate·45-60 days
🌸
Chrysanthemum (Floral Mound)
Intermediate·Season 1+ (perennial)
🌸
Coneflower (Purple)
Intermediate·Season 1+ (perennial)
🌺
Cosmos (Sensation Mix)
Intermediate·60-75 days
🌻
Daylily (Stella de Oro)
Intermediate·Season 1+ (perennial)
💙
Delphinium (Pacific Giant)
Intermediate·100-130 days
🌹
English Rose (Garden Variety)
Intermediate·60-90 days to first bloom
🌸
Foxglove (Pam Priya)
Intermediate·Year 2
🌸
Geranium (Zonal)
Intermediate·50-70 days
🌸
Hydrangea (Big Leaf)
Intermediate·Season 2+ (planted)
🌸
Impatiens (Super Finis)
Intermediate·45-60 days
🌸
Lisianthus (Echo Mix)
Intermediate·110-130 days
🌺
Marigold (African Giant)
Intermediate·50-75 days
🌼
Marigold (French)
Intermediate·50-60 days to bloom
🌺
Morning Glory (Heavenly Blue)
Intermediate·75-90 days
💙
Nigella (Love-in-a-Mist)
Intermediate·60-90 days
🌸
Pansy (Jolly Joker)
Intermediate·60-75 days
🌺
Petunia (Wave Purple)
Intermediate·45-60 days
🌹
Rose (Hybrid Tea)
Intermediate·Season 2+ (planted)
💙
Scabiosa (Fama Blue)
Intermediate·90-110 days
🌺
Snapdragon (Potomac)
Intermediate·75-90 days
🌻
Sunflower (Mammoth)
Intermediate·80-100 days
🌸
Sweet Pea (Royal Mix)
Intermediate·75-90 days
🌺
Zinnia (Benary Giant)
Intermediate·60-75 days
🌺
Zinnia (California Giant)
Intermediate·60-70 days to bloom
🌸
Zinnia (Elegans Mix)
Intermediate·60–75

🌲 Trees

🍰 Nut Trees

Growing in Zone 6b — Common Questions

What is USDA Hardiness Zone 6b?
Zone 6b has average minimum winter temperatures of −5° to 0°F (−21° to −18°C). This covers the warmer half of Zone 6 — southern New England (Boston, Hartford, Providence), the lower Hudson Valley, central and southern Ohio, southern Indiana and Illinois, central Missouri, the Ozarks, the Texas Panhandle, and parts of the Southwest (Flagstaff). Winter lows are slightly warmer than Zone 6a but still cold enough to kill unprotected figs, olives, and tender evergreens.
What vegetables grow best in Zone 6b?
Zone 6b supports an enormous range of vegetables. Cool-season crops (lettuce, spinach, kale, broccoli, cabbage, peas, radishes, carrots) thrive in spring and fall, and many overwinter with row cover. Warm-season crops (tomatoes, peppers, eggplant, beans, squash, corn, cucumbers, melons) produce heavily through the long, warm summer. The mild winter makes garlic, multiplier onions, and many brassicas easy to overwinter.
When should I plant in Zone 6b?
Last frost typically arrives late April to early May. Start tomatoes, peppers, and other warm-season crops indoors 6–8 weeks before this date — by early March — for transplanting after the last frost. Direct sow cool-season crops (lettuce, spinach, peas, radishes) as soon as soil can be worked in late March or April. Fall gardens can be started in late July or early August for harvest through October before the first hard frost.
Can I grow tomatoes and peppers in Zone 6b?
Absolutely — Zone 6b is excellent for both tomatoes and peppers. The 165–185 day growing season gives mid- and late-season indeterminate tomatoes and full-length bell peppers time to mature fully and produce heavy yields through July, August, and into September. Start transplants indoors in early March and move them out after the last frost in early May. Many Zone 6b gardeners carry indeterminate tomatoes right up to the first frost in mid-to-late October.
What challenges should I plan for in Zone 6b?
The main challenges are late-spring frosts that can damage transplants as late as Memorial Day in cold years, summer humidity that drives fungal disease (early blight, Septoria, downy mildew, powdery mildew) on tomatoes and cucurbits in the Ohio Valley and lower Midwest, and an early first frost in mid-to-late October that ends the warm-season window. Zone 6b winters regularly drop to 0°F, killing unprotected figs, rosemary, and container-grown citrus — count on moving tender plants indoors or treating as annuals. Choose disease-resistant varieties, give plants airflow, mulch heavily, and use row cover or Walls of Water to push the season at both ends.